Season’s Treats

On the day’s menu: Rice porridge, Russian rosolli salad, Baltic herring, oven-baked potatoes, swede casserole, poached pears, apple glögi and baked cheese with cloudberry jam.


The 1st of May is a day to celebrate for many different reasons.

Easter brunch at Hanni’s

The Lokal team visited Hanni Koroma for an early Easter brunch. With some beautiful objects from Lokal, we set up a feast for both your body and mind.

Shop: Lokal Objects

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